- Silver (14)
- Blue (3)
- Black (2)
Fish and Seafood Utensils
Stainless steel. Length: 30mm

Black handle

Aluminium

Immensely sturdy and easy to use fish descaler.

Ergonomic handle.

Material: Aluminium. Two prong pick

Stainless steel. Length: 114mm

165x63x25mm

Stainless steel. Length: 200mm

Stainless steel. Length: 140mm

Blue. Curved

Stainless steel. Length: 135mm

12cm. Angled. Bevelled ends

12cm. Straight. Bevelled ends

Straight blade.

Removes pin bones from fish.

160(L)mm


785(H) x (W)170mm. Stainless steel

200mm. Stainless steel

Prepare fish and seafood dishes effortlessly thanks to this broad selection of specialist seafood tools. Make use of every last shred of crab claw meat, ensuring you extract maximum value from your ingredients. Protect your staff as they open clams and oysters, and save valuable time when preparing your fish for cooking, leaving no scales behind. This range includes blade tweezers, fin shears, lobster picks, shellfish knives and precise bone tweezers. These utensils not only ensure minimum waste from your fish and seafood, but keep your staff safe when handling shellfish. Arrange fine herbs for final presentation and dress your dishes in style with these precision tools.



















