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Bains Marie
Capacity: 3x1/1 GN. Width: 1158mm
Model: Silverlink 600 BM7. Base unit only. 290 x 750 x 600mm.
500W Wet and dry heat. 4x GN 1/4 pans Included
Model: Silverlink 600 BM7W. Base unit only. 290 x 750 x 600mm.
Model: Silverlink 600 BM6W. Base unit only. 290 x 600 x 600mm.
Model: Silverlink 600 BS7W. Wet Heat.
Model: LBM3. Dry heat operation. With 6 x 1/4 GN containers.
1kW Wet Heat. 4x 4.5Ltr pots Included
Model: Silverlink 600 BM3A. 3 x gastronorm1/4 containers included.
A bain marie (often called a water bath - and not to be confused with a sous vide machine) is the ideal appliance for keeping large batches of food warm, ready for plating or service. Designed to provide a reliable, consistent heat, bains marie aren't designed to cook - they gently warm food, safely keeping it at a precise temperature. Available in either wet heat or dry heat versions, bains marie are great for front or back of house use and allow you to keep food warm for extended periods - reducing waste and improving hygiene.