- Silver (16)
- Brown (12)
- Black (10)
- White (2)
Steak Knives & Forks
Length: 258mm. Stainless Steel & Green Resin
Length: 258mm. Stainless Steel & Red Resin
Length: 258mm. Stainless Steel & Black Resin
Length: 220mm | 8¾". Material: 18/10 Stainless Steel
Length: 234mm. 18/10 Stainless Steel. Matte Finish
Length: 240mm. Material: 18/10 Stainless Steel
Length: 220mm | 8¾". Material: 18/10 Stainless Steel
Length: 232mm. 18/10 Stainless Steel. Mirrored Finish
Length: 237mm. 18/10 Stainless steel. Hammered handle
Length: 232mm. 18/10 Stainless Steel. Mirrored Finish
Length: 225mm. Stainless Steel & ABS
Length: 225mm. Stainless Steel & ABS
Length: 225mm. Stainless Steel & ABS
Stainless steel steak knives are perfect for gliding through a well-cooked piece of steak. Cutting beef with these steak knife sets will ensure that it isn't damaged and avoids any snagging which could make your sirloin unpleasant in the mouth. The serrated blades ensure that the edge that cuts the skirt, rib eye or filet mignon never comes into contact with the plate or steak board, so the blade will stay sharp for many times longer than a steak knife with a smooth blade. Premium steakhouses, restaurants and fine dining establishments require a top quality, reliable steak knife.
Whether you want a French steak knife to finish a luxurious table setting or simple steak knives for a busy pub, we’ve got you covered! Steak knives made entirely from stainless steel are perfect for table settings that use a linen cloth, and knives with a wooden or plastic handle are great for establishments that have real wood or laminate tops. Wooden handles have come a long way in their design and all of our steak knives with a wooden handle are dishwasher safe and will resist the ingress of moisture. Steak knives are also perfect for serving with pizza or gammon as the sharp blade can make cutting the foods easier than if a table knife was used.