Victor Caribbean Bain Marie Topper CTB2
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Dry Heat. Capacity: 2x GN 1/1
Plug fitted Product Information
Product description
A convenient and simple way to store a variety of food for buffets and self service catering, this Victor Caribbean Buffet Topper provides overhead heat and illumination to both warm and merchandise your meal. With the option to alter one of the two gastronorm sized inserts into a carvery pad for fresh meat, this unit can be tailored to the style or menu of your business.
Product features
- Dimensions650(H) x 800(W) x 635(D)mm
- Power Type1.35kW, 5.9A
- Supplier Model NumberCTB2
- Voltage230V
- Weight40kg
- Accepts GN containers up to 65mm deep
- Dry heat bain marie with variable heat control
- 300W operator changeable quartz heat lamps fitted with dimmer control
- Can be fitted with CB130 carvery pad
- Heavy duty construction
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