Williams Crystal Single Door Upright Bakery Retarder RC1T
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Total usable capacity: 727Ltr. R290
Plug fitted Product Information
Product description
The ideal solution for producing perfect dough, every time. Our retarders have been built to control the correct level of humidity, which is crucial in preventing skinning of the dough.
Product features
- Capacity780Ltr
- Dimensions2140(H) x 737(W) x 941(D)mm
- Dimensions - internal1550(H) x 587(W) x 800(D)mm
- MaterialStainless Steel & Aluminium
- RefrigerantR290 / GWP 3
- Temperature Range-5°C to +3°C
- Voltage230V
- Weight147kg
- ColourSilver
- Foodsafe, easy-clean stainless steel exterior and aluminium interior
- CoolSmart controller
- Heavy duty, non-marking swivel castors with brakes
- Designed and engineered to operate efficiently up to a 43°C ambient, this exceeds Climate Class 5
- Visual hi-lo temp alarm
- Self closing, barrel locked door
- Precision injected, high density 75mm polyurethane insulation, providing excellent thermal efficiency and low GWP (Global Warming Potential) and zero ODP (Ozone Depletion Potential)
- Top mounted removable refrigeration system
- Defrost water is vaporised using recycled heat from compressor
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