All Food Preparation Safety

Thursday. Roll of 250 2" labels. 50(H)x50(W)mm

600x450mm. Thickness: 12mm

Blade Length: 8.5". Weight: 150g. Brown for vegetables

Length: 350mm (13¾"). Heat and stain resistant and dishwasher safe.

Blade Length: 8.5". Weight: 160g. Yellow for cooked meat

LDPE. Red: raw meats. Sizes Available: Standard - Large

Blade length: 3.9". Weight: 270g. Green for salads and fruits

600x450mm. Thickness: 20mm

20W. Wall-mounted. Holds up to 14 knives

Blade Length: 12". Weight: 120g. Blue for raw fish

Colour: Green. 12 portions per litre. Litegrip.

Saturday. Pack quantity: 1000. 1" labels

HDPE. 305x229mm. Thickness: 12mm. White: bakery and dairy

Dimensions 102mm/4". Colour: Green

HDPE. 458(L)x306(W. Thickness: 12mm. Purple: allergenic ingredients

Blade Length: 6". Weight: 110g. Red for raw meat

Monday - Blue. 1000 labels per roll

LDPE. 450x300mm. Thickness: 10mm. Antibacterial

For cooked meats. Set of 3 utensils

7 Colours - yellow, white, brown, purple, red, green & blue

Stainless steel. Length: 305mm. Red handle for raw meat

Blade length: 3.9". Weight: 61g. Green for salads and fruits

LDPE. Green: salads and fruits. Sizes Available: Standard - Large

Stainless steel. Length: 405mm.

Sizes: S-XL. Pack Quantity: 100

10.5"

Blade length: 4.3". Weight: 28g. Purple for allergens

Blade Length: 10". Weight: 110g. White for dairy and bakery

Blade length: 3.1". Weight: 20g. Green for salads and fruits

Wednesday. Roll of 250 2" labels. 50(H)x50(W)mm

Blade Length: 3". Weight: 20g. Blue for raw fish

Blade Length: 4.3". Weight: 40g

Length: 240mm. Nickel plated stainless steel blades.

Blade Length: 12". Weight: 170g. Brown for vegetables

Stainless steel. Length: 300mm. Brown handle. For serving vegetables.

Includes FB280, FB284 and DA569

Includes Tong, Chopping Board & Cook's Knife. Red for raw meat

Blade length: 10". Weight: 193g. Green for salads and fruits

Blade length: 7.8". Weight: 268g

Blade length: 4". Weight: 30g. Green for salads and fruits

Pack Quantity: 50

HDPE. 455x305mm. Thickness: 12mm. Blue: raw fish. Antibacterial

Blade length: 10". Weight: 135g. Yellow for cooked meat

-20 to 60°C

Stainless steel. Length: 405mm.

Stainless steel. Length: 405mm.