Colour Coded Chefs Knives

Blade length: 7.8". Weight: 268g

Blade length: 4". Weight: 30g. Green for salads and fruits

Blade length: 10". Weight: 135g. Yellow for cooked meat

Blade Length: 8.5". Weight: 220g. Red for raw meat

Blade Length: 10". Weight: 150g. Yellow for cooked meat

Blade length: 4". Weight: 40g. Green for salads and fruits

Blade Length: 3.5". Weight: 30g. Green for salads and fruits

Blade Length: 3". Weight: 20g. White for dairy

Blade length: 5.9". Weight: 93g. Blue for raw fish

Blade Length: 4.3". Weight: 40g. Purple for allergens

Blade length: 10". Weight: 193g. Blue for raw fish

Blade length: 5.9". Weight: 93g. Red for raw meat

Blade length: 3.1". Weight: 200g. Red for raw meat

Blade Length: 6.25". Weight: 120gz. White for dairy

Blade Length: 10". Weight: 112g. Yellow for cooked meat

Blade Length: 10". Weight: 100g. Green for salads & fruits

Blade length: 2.3". Weight: 200g. Red for raw meat

Blade Length: 6.5". Weight: 130g. Yellow for cooked meat

Blade length: 3.9". Weight: 270g. Red for raw meat

Includes Tong, Chopping Board & Cook's Knife. Green for salads and fruits

Blade length: 10". Weight: 193g. Red for raw meat

Blade Length: 8.5". Weight: 190g. Green for salad and fruit

Blade Length: 6". Weight: 90g. Red for raw meat

Blade Length: 6". Weight: 110g. Blue for raw fish

Blade length: 8.4". Weight: 160g. Greenu for salads and fruits

Blade length: 6.2". Weight: 102g. Green for salads and fruits

Blade Length: 3". Weight: 20g. Green for salad and fruit

Blade Length: 10". Weight: 190g. Blue for raw fish

Blade length: 3.1". Weight: 200g. Green for salads and fruits

Blade Length: 4".Weight: 27g. Brown for vegetables

Blade Length: 8.5". Weight: 150g. Red for raw meat

Blade Length: 8.5". Weight: 160g. Blue for raw fish

Blade Length: 8". Weight: 58g. Purple for allergens

Blade length: 10". Weight: 193g. White: for bakery and dairy

Blade Length: 8". Weight: 60g. Red for raw meat

Blade Length: 12". Weight: 110g. Purple for allergens

Blade Length: 12". Weight: 110g. Brown for vegetables

Blade Length: 12". Weight: 100g. Red for raw meat

Blade Length: 10". Weight: 100g. Purple for allergens

Blade Length: 10". Weight: 100g. Brown for vegetables

Blade Length: 10". Weight: 100g. Blue for raw fish

Blade length: 3.5". Weight: 53g. Brown for vegetables

Contains: 3x Cooks Knives, Vegetable Knife, 2x Paring Knives, Slicer, Bread Knife, Tomato Knife, Boning Knife, Fillet Knife, Palette Knife, Steel, Peeler & Case

Blade Length: 6 1/4". Weight: 120g. Purple for allergens

Blade Length: 6 1/4". Weight: 120g. Brown for vegetables

Blade length: 8.4". Weight: 160g. Brown for vegetables

Blade Length: 6". Weight: 70g. Blue for raw fish

Blade Length: 12". Weight: 120g. White for dairy and bakery