- Red (28)
- White (21)
- Blue (15)
- Green (15)
- Yellow (12)
- Black (8)
- Brown (8)
- Purple (8)
- Multi (4)
- Beige (3)
- Orange (2)
- Cream (1)
- Grey (1)
Colour Coded Tongs and Utensils
Stainless steel. Length: 241mm. Black handle for general use
Length: 203mm. For raw fish.
Stainless steel. Length: 405mm.
Stainless steel. Length: 405mm.
Stainless steel. Length: 405mm.
Capacity: 240ml/8.5oz. Handle length: 342.9mm
Length: 19"
Includes bottle opener. KAG199OHERE
Length: 10"
Capacity: 118ml/4 1/4oz. Handle length: 342.9mm
Capacity: 60ml/2oz. Handle length: 342.9mm
Blade length: 8". White for dairy
Length: 203mm. For raw meat.
Length: 255mm
Capacity: 230ml
Polycarbonate. Length: 305mm.
Stainless steel. Length: 405mm.
Stainless steel. Length: 405mm
Stainless steel. Length: 405mm.
Capacity: 110ml
Stainless steel. Length: 300mm. Brown handle. For serving vegetables.
Length: 203mm. For cooked meat.
Capacity: 725ml
Stainless steel. Colour: Blue. Capacity: 2oz
7 Colours - yellow, white, brown, purple, red, green & blue
Includes Tong, Chopping Board & Cook's Knife. Green for salads and fruits
Stainless steel. Colour: Grey. Capacity: 4oz
Stainless steel. Colour: Ivory. Capacity: 3oz
Stainless steel. Colour: Teal. Capacity: 6oz
Stainless steel. Colour: Orange. Capacity: 8oz
Capacity: 1.39Ltr
For cooked meats. Set of 3 utensils
Colour: Sky Blue. 14 portions per litre. Litegrip.
Stainless steel. Length: 305mm. Tan handle
Colour: Orchid. 40 portions per litre. Litegrip.
Stainless steel. Length: 241mm. Tan handle
Colour: Orange. 50 portions per litre. Litegrip
Colour: White. 6 portions per litre. Litegrip
Length: 300mm
Stainless steel. Length: 241mm. Yellow handle for cooked meat
Stainless steel. Length: 305mm. Red handle for raw meat
Stainless steel. Length: 305mm. Blue handle for raw fish
Stainless steel. Length: 305mm. Allergen Purple
Stainless steel. Length: 241mm. Green handle for salad and fruit
Stainless steel. Length: 305mm. Green handle for salad and fruit
Stainless steel. Length: 305mm. Black handle for general use
Colour coded utensils are available in a range of colours to suit almost any purpose. Purple allergen kitchen equipment is an important part of protecting customers with dietary requirements. Other colours can be coordinated with coloured chopping boards or knives to maintain a regimented and hygienic food preparation environment.